The kitchen display and the admin dashboard, side by side. You get live revenue, exportable reports, automatic backups and your own branding, with the operational and business sides of Menew in one place.
Revenue and order-value figures are illustrative, based on early Menew deployments, and will vary by restaurant.
Two screens, one restaurant. Both are live, so pick either one and try it.
Orders hit the screen the moment the table confirms. Nothing gets typed in twice and no slips get lost.
New → Preparing → Ready → Done. Staff tap once to move a ticket, and guests see it update in real time.
See exactly how long each table has been waiting, so nobody on the pass has to guess.
Every note from the guest, from spice level to add-ons and removals, arrives exactly as typed.
Run the kitchen display on any tablet or monitor. There's nothing to install or configure.
Tonight's totals, average order size and table count, updated live with every new order.
Guests who browse photos and add at their own pace consistently order more than with paper menus.
Every active table in one list, with status, guest count and spend at a glance, however many tables you run.
No waiting for menus, no chasing the waiter. Tables order faster and free up sooner.
Every order is logged with its items, modifiers and timestamps, ready to review or export.
Reports, protection, and a system that feels like your own rather than a generic third-party app.
Pick any range (a day, a week, a month or your own dates) for revenue, orders, cash/card split, top items and performance per staff member. Export a clean CSV for your accountant or a branded PDF summary in one tap.
Every night, net sales, order count, discounts, refunds and the cash vs card split are put together into a one-tap WhatsApp share, so you see the full day in 30 seconds.
Every report shows your best sellers. This one also shows the dishes that sold nothing at all. No order-based report can surface those, because a dish with no orders never appears in one. See which few dishes carry most of your revenue, and which are only taking up a line on the menu.
Take a booking over the phone or at the door: the name, how many people, which table and what time. Approve it with one tap, and reception and the office are looking at the same screen instead of a page of crossings-out.
Shortly before a booking, Menew stops offering that table to anyone else, so nobody else is sitting there at eight o'clock. If the party does not turn up, the table goes back on the floor by itself. And once they sit down, what they order is attached to their booking, so you can see what a reservation was actually worth, and the booking closes itself once the bill is paid.
Menew times each table from its first order to the settled bill. It reports the typical turn rather than the average, so one long table can't distort the picture. See your busiest hour, which tables turn fastest, and what an occupied table earns per hour.
Your menu and settings are backed up every night, and every edit to a menu item is kept in a history. A mistaken price change or an accidental delete is never permanent.
Security alerts reach your email from day one, and your phone by push, the moment someone keeps getting a station PIN wrong. The link locks for two minutes, staff can ask you to unlock it from the station, and you approve it from your console. You catch a problem at the door, not after the fact.
Every order, edit, void and payment is logged with a timestamp and the staff member who actioned it, and every paid order shows who took the payment. Resolve disputes, spot patterns, and hold the floor accountable.
Mark orders paid by cash or card, apply a percent or fixed discount, and issue refunds. Totals recalculate live and flow straight to the customer's bill.
Run every branch under one login, each with its own menu, staff and Reception station. Or build a menu once and copy it across locations in a couple of taps.
Account Overview shows your plan, payment info, usage against your plan's limits, and full billing history. Download any past receipt as a PDF whenever you need it.
After the meal, guests can rate their experience and leave a comment. You see your average rating and every review in one place, with no separate review platform to check.
Pick one of five themes, or type in your own brand colours for the background, cards, text and accent, and the whole menu is built from them. The menu feels like part of your dining room, not a generic third-party app stamped with someone else's logo. Update a price or 86 a dish and it's live everywhere instantly, with nothing to reprint.
A guided onboarding over WhatsApp gets you live. Then choose quarterly, 6-month or yearly billing, whichever fits your restaurant.